Saag is a favorite food of many people. Mustard greens are also very beneficial for health. What to say if mustard greens mix with maize bread and jaggery. There are many benefits of eating greens. Today we are going to tell you about the benefits of eating greens in this story.
Benefits of eating mustard greens
1-Calcium is found in plenty in mustard. In such a situation, after pregnancy, growing child or after menopause, women need more calcium, they should eat mustard greens.
2-Vitamin ‘K’ is found in mustard greens, which keeps the blood disorder away. Vitamin K is considered very good for blood clotting, for liver.
3-Omega 3 fatty acid ie Vitamin E is found in mustard. It is very beneficial for our nerves, for skin and for intestines.
4-Those with arthritis or heart disease should eat mustard greens. The antioxidants present in it help in fighting elements in the body.
5- It also reduces cholesterol and keeps the heart healthy. The amount of fiber in mustard greens is also high. This is a kind of natural source.
6-It also keeps away the problem of constipation and makes you healthy.
(This news has been written on the basis of research and beliefs. Before reaching any conclusion, please consult your doctor)
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